Pat the peeled and deveined shrimp completely dry with paper towels. Moisture ruins a tempura batter.
Never let glazed shrimp sit. Toss them in the sauce and serve them immediately. Leaving them sitting will cause the crust to absorb moisture and lose its crunch. tahoe joe 39s railroad camp shrimp recipe full
But what if you live hundreds of miles from the nearest Tahoe Joe’s? What if you want that exact crunch, that perfect sauce-to-shrimp ratio, in your own kitchen? Pat the peeled and deveined shrimp completely dry
Top the lettuce with a generous handful of crisp wonton strips and peanuts. that perfect sauce-to-shrimp ratio
Dip each shrimp into the cold tempura batter, letting excess drip off. Drop them carefully into the hot oil in small batches.